Fermented Protein Could Be the Path to Sustainable Aquaculture
In 2013, Larry Feinberg and Chris Marx founded KnipBio with one goal in mind: sustainability. It’s an area Feinberg has been personally invested in for the last 15 years. A microbiologist by training, Feinberg previously worked for Waltham-based Mascoma, a corporation that produces cellulosic biofuel. Read more >>